Crock-Pot Creamy Ranch Chicken & Potatoes

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This set-it-and-forget-it AIP Crock-Pot Creamy Ranch Chicken & Potatoes makes an excellent, hearty weeknight dinner. Just a few ingredients and a few minutes of hands-on time produces a comforting, filling meal that will satisfy the whole family. Balance it out with a light side salad and dinner is complete!

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Crock-Pot Creamy Ranch Chicken & Potatoes

Yield: 4 servings
Prep Time: 15 minutes
Cook Time: 4 hours
Total Time: 4 hours 15 minutes

♥ RECIPE & IMAGES BY: Andrea - Formerly "Hurried Health Nut" ♥ A simple, beginner recipe that makes a hearty weeknight dinner.


  1. Wash and prep the Japanese sweet potatoes and carrots
  2. Add to the bowl of a slow cooker
  3. Top with chicken breasts
  4. Sprinkle everything with the herbs and sea salt and pour the coconut milk over everything
  5. Cover and cook on high for 4-5 hours or low for 7-8 hours.
  6. Give it a little stir and serve
  7. Optionally, top with a sprinkle of AIP compliant bacon bits


Leftovers: Save leftovers in an airtight container in the fridge for up to 3 days

With thanks to Andrea (formerly Hurried Health Nut). When Andrea decided to close her website I reached out and she lovingly agreed to allow her recipes to live on at the AIP Recipe Collection so that folks around the world can continue to enjoy her whole-food recipes that provide maximum nourishment with minimal effort.